JAM 2025 will be administered as a Computer-Based Test (CBT). The exam will cover seven subjects: Biotechnology (BT), Chemistry (CY), Economics (EN), Geology (GG), Mathematics (MA), Mathematical Statistics (MS), and Physics (PH).
IIT Delhi JAM 2025: Important Dates
Candidates must check the important dates for the IIT JAM 2025 admission to avoid missing out on any important event.
| Event | Date |
| JOAPS Website Opens | September 03, 2024 |
| Last Date for Closing Registration | October 11, 2024 |
| Last Date to Change Examination Cities/Test Papers/Category/Gender | November 18, 2024 |
| Deadline to Upload Valid OBC-NCL/EWS Certificate | November 20, 2024 |
| Confirmation of Compensatory Time/Scribe Assistance | December 30, 2024 |
| Availability of JAM Admit Cards on the Online Application Portal | Early January 2025 |
| Date of Examination | February 02, 2025 |
| Announcement of the Results | March 19, 2025 |
| Scorecard download option | March 25, 2025 |
| Portal for Admission opens | April 2, 2025 |
IIT JAM 2025: Eligibility Criteria
Before applying for IIT JAM 2025, candidates must ensure they meet the following eligibility criteria:
Educational Qualification: A bachelor’s degree is required. Candidates completing their degree in 2025 are also eligible, provided they submit proof by September 2025 (tentative).
Educational Qualification: Previously, a minimum of 55% aggregate (or 5.5 CGPA/CPI) was required for General/ Other Backward Classes (OBC), Non-Creamy Layer (NCL)/ Economically Weaker Section (EWS) candidates and 50% (or 5.0 CGPA/CPI) for reserved categories. This requirement was removed in 2022, and now only a relevant bachelor’s degree is necessary.
Physical Fitness: A physical fitness certificate is required at the time of admission. Admission may be denied if a candidate is found unfit to pursue the chosen science course.
Candidates should carefully review the subject-specific eligibility criteria for JAM 2025.
Applicants are advised to keep checking the official site for getting the latest updates.
